
A holistic food solution for a building
Tenants in vertical populations are looking for easy, convenient and interesting food options where they can spend less time thinking about what to order and more time actually eating. KIN allows tenants to choose how they want to eat – in the boardroom, in their office pantry, in our food hall or taken home after work.
We offer access to high-quality famous recipes, super fresh cooking, with next-level convenience. KIN creates social spaces to enjoy food and drinks through the KIN app. Users can book seats for exclusive chef experiences, host work events or simply spend time with colleagues or friends after work.
A holistic food solution for a building
Tenants in vertical populations are looking for easy, convenient and interesting food options where they can spend less time thinking about what to order and more time actually eating. KIN allows tenants to choose how they want to eat – in the boardroom, in their office pantry, in our food hall or taken home after work.
We offer access to high-quality famous recipes, super fresh cooking, with next-level convenience. KIN creates social spaces to enjoy food and drinks through the KIN app. Users can book seats for exclusive chef experiences, host work events or simply spend time with colleagues or friends after work.


Our Ecosystem


Creating a Smart Food Ecosystem


Customers
We offer access to great chefs and new food discoveries, all at the push of a button. Add any dish to your food playlist. KIN enables pre-ordering up to 48 hours in advance.Â


Landlords
KIN’s increased output and combined delivery means a highly efficient system that is tailored to generate more rental income than traditional food halls or office tenants through integrated catering solutions and corporate services.


Planet
We believe in taking full ownership of our products throughout the entire lifecycle. We’ve set for ourselves an ambitious goal of carbon-free delivery and carbon neutrality by 2025. With our single supply chain, we have better control over every ingredient from the moment it enters our doors.
Our first ecosystem
With Swire Properties, our flagship ecosystem spans 18,000 sq. ft. in Devon House, Taikoo Place. The venue has 300 seats, a 16-tap bar, kaiten and show kitchens that support our high output main kitchen. they want to eat – in the boardroom, in their office pantry, in our food hall or taken home after work.




Our first ecosystem
With Swire Properties, our flagship ecosystem spans 18,000 sq. ft. in Devon House, Taikoo Place. The venue has 300 seats, a 16-tap bar, kaiten and show kitchens that support our high output main kitchen.



